My Kenmore oven with ES 585 Electronic control want reach desired temperature. What may be the cause?

Adjusting the temperature on your oven model is a straightforward process. First, turn the oven on and press the "Temperature" button until you reach the desired setting. If you have a manual dial, turn the knob until it reaches the desired temperature. Once this is done, the oven will heat up to the desired temperature and will beep when it's done. As an added safety measure, it's important to ensure that the oven is not set to an excessively high temperature as this could cause a fire. Additionally, be sure to open the oven door occasionally to allow some of the heat to escape, which will help to keep the temperature consistent. Finally, for optimal results, it's important to regularly check the temperature with an oven thermometer to ensure accuracy.

It sounds like you are experiencing an issue with your Viking VGSC486-6Q gas oven where the gas continues to flow and the oven continues to heat even after the desired temperature has been reached. This can be a dangerous issue, as it can cause the oven to overheat and potentially start a fire. Here are a few steps you can try to troubleshoot the issue:

1. Check the oven sensor: The oven sensor is responsible for measuring the temperature inside the oven and sending a signal to the control board to adjust the gas flow and heat as needed. If the sensor is not functioning properly, it can cause the oven to continue heating even after the desired temperature has been reached. You can try cleaning the sensor with a dry cloth and making sure it is securely connected to the control board.
2. Check the control board: The control board is responsible for receiving the signal from the oven sensor and adjusting the gas flow and heat accordingly. If the control board is faulty, it can cause the oven to continue heating even after the desired temperature has been reached. You can try resetting the control board by unplugging the oven and plugging it back in, or you may need to replace the control board.
3. Check the gas valve: The gas valve is responsible for regulating the flow of gas to the oven. If the gas valve is faulty, it can cause the oven to continue heating even after the desired temperature has been reached. You can try cleaning the gas valve and making sure it is securely connected, or you may need to replace the gas valve.

If none of these steps help resolve the issue, it may be necessary to have the oven repaired by a professional. It is important to address this issue as soon as possible, as it can be dangerous to use an oven that continues to heat even after the desired temperature has been reached.

What are you using to measure the temperature of the oven? If you using a typical round oven thermometer, the reason is that your thermometer response is slow. It takes about 20 minutes for those thermometers to reach and display the actual temperature, and your oven is probably reaching it's set temperature in about 10 minutes. You really need an electronic thermometer or at least one of those liquid thermometers which you can sometimes find at Ace Hardware or True Value Hardware stores.

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I think that code means "temperature over-run error", which is consistent with what you describe happens. It's usually caused by a sticking relay on the Electronic Oven Control (EOC) board. Either a sticking relay or a fused (welded-contacts) relay. In any event, you are looking at replacing the EOC.

If you need further help, reach me via phone at https://www.6ya.com/expert/ronald_e6b9572cebe3ad27

Good Afternoon Mitchel, thank you for your inquiry!

It could mean a few things in why your range is taking a long time to reach desire temperature:

·Convection heating element
·Thermal cutout
·Thermal oven sensor
·EOC (electronic oven control)
·Ignitor
·Bake or broil element
·Shorted wired connections

It would be advisable for the above parts to be properly diagnosed by an expert to determine the root cause to reduce the risk of unnecessary parts. Best regards!

The F10 indicates that the electronic oven control board senses a runaway temperature condition in the oven through the oven sensor circuit.
This can be caused by a faulty oven temperature sensor probe or a failed electronic control board.
Oven temperature is detected by the control board as it monitors the resistance through the oven temperature sensor circuit.
You could have a failed oven temperature sensor, a wiring harness failure, an open thermal switch or a failed electronic oven control board that would cause this problem.
The first component to check would normally be the oven temperature sensor probe.
If you have a volt/ohm meter, you can shut off the breaker for the range and remove the screws that mount this sensor to the back wall of the oven.
Carefully pull the wire harness into the oven cavity until you get to the wire harness disconnect plug.
You should have enough slack to pull it this far into the oven.
Disconnect the sensor but do not let the wire harness retract back through the back wall of the oven or it will be hard to reconnect.
Measure the resistance of the oven temperature sensor with your volt/ohm meter. At room temperature, the resistance should measure around 1100 ohms.
The resistance chart is shown in the image below.

If the resistance is above 2200 ohms at room temperature, then the sensor probe is causing the F10 error code and will need to be replaced.

You can order a new sensor probe from the Sears PartsDirect website. The part number for the sensor is 316217002.

If the resistance is normal, then one of the other causes mentioned above is producing your F10 code.
You would need to access the electronic oven control board (Timer) in the console and check the resistance at the sensor circuit connection to the control board as the next step in troubleshooting this problem.


http://media.fotki.com/1_p,wbqdsfkrfqtswfqxgtqsskgwtqkq,vi/krdbrtqkgxkrbbqbrwb/1/1303472/5961857/image37801img-or.jpg


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(&$^^

The F10 indicates that the electronic oven control board senses a runaway temperature condition in the oven through the oven sensor circuit.
This can be caused by a faulty oven temperature sensor probe or a failed electronic control board.
Oven temperature is detected by the control board as it monitors the resistance through the oven temperature sensor circuit.
You could have a failed oven temperature sensor, a wiring harness failure, an open thermal switch or a failed electronic oven control board that would cause this problem.
The first component to check would normally be the oven temperature sensor probe.
If you have a volt/ohm meter, you can shut off the breaker for the range and remove the screws that mount this sensor to the back wall of the oven.
Carefully pull the wire harness into the oven cavity until you get to the wire harness disconnect plug.
You should have enough slack to pull it this far into the oven.
Disconnect the sensor but do not let the wire harness retract back through the back wall of the oven or it will be hard to reconnect.
Measure the resistance of the oven temperature sensor with your volt/ohm meter. At room temperature, the resistance should measure around 1100 ohms.
The resistance chart is shown in the image below.

If the resistance is above 2200 ohms at room temperature, then the sensor probe is causing the F10 error code and will need to be replaced.

You can order a new sensor probe from the Sears PartsDirect website. The part number for the sensor is 316217002.

If the resistance is normal, then one of the other causes mentioned above is producing your F10 code.
You would need to access the electronic oven control board (Timer) in the console and check the resistance at the sensor circuit connection to the control board as the next step in troubleshooting this problem.


http://media.fotki.com/1_p,wbqdsfkrfqtswfqxgtqsskgwtqkq,vi/krdbrtqkgxkrbbqbrwb/1/1303472/5961857/image37801img-or.jpg


Thanks for using FixYa - a 4 THUMBS rating is appreciated for answering your FREE question.
))(*&

The F10 indicates that the electronic oven control board senses a runaway temperature condition in the oven through the oven sensor circuit.
This can be caused by a faulty oven temperature sensor probe or a failed electronic control board.
Oven temperature is detected by the control board as it monitors the resistance through the oven temperature sensor circuit.
You could have a failed oven temperature sensor, a wiring harness failure, an open thermal switch or a failed electronic oven control board that would cause this problem.
The first component to check would normally be the oven temperature sensor probe.
If you have a volt/ohm meter, you can shut off the breaker for the range and remove the screws that mount this sensor to the back wall of the oven.
Carefully pull the wire harness into the oven cavity until you get to the wire harness disconnect plug.
You should have enough slack to pull it this far into the oven.
Disconnect the sensor but do not let the wire harness retract back through the back wall of the oven or it will be hard to reconnect.
Measure the resistance of the oven temperature sensor with your volt/ohm meter. At room temperature, the resistance should measure around 1100 ohms.
The resistance chart is shown in the image below.

If the resistance is above 2200 ohms at room temperature, then the sensor probe is causing the F10 error code and will need to be replaced.

You can order a new sensor probe from the Sears PartsDirect website. The part number for the sensor is 316217002.

If the resistance is normal, then one of the other causes mentioned above is producing your F10 code.
You would need to access the electronic oven control board (Timer) in the console and check the resistance at the sensor circuit connection to the control board as the next step in troubleshooting this problem.


http://media.fotki.com/1_p,wbqdsfkrfqtswfqxgtqsskgwtqkq,vi/krdbrtqkgxkrbbqbrwb/1/1303472/5961857/image37801img-or.jpg


Thanks for using FixYa - a 4 THUMBS rating is appreciated for answering your FREE question.
#$%^^

Well I found three all same series... If it's occasional I'd leave it 'till was always on? Anyway .....
F2 - E0 Shorted keypad Replace Electronic Range Control/Clock (ERC)
OR....
F2 Oven temperature sensor shorted Replace oven temperature sensor
OR

F2 Temperature runaway detected (Bake/Broil: 600 - 700 F; Clean: 930 - 1000 degrees F). Sounds alarm and resets to non-cook mode. Check relay board for stuck contacts. Check oven temperature sensor for normal room temperature resistance (1085-1097 ohms at 75 degrees F). Check sensor wiring connectors for a loose or high resistance connection. Check electronic range control (also called clock or ERC) functions Replace relay board if necessary. Replace oven temperature sensor if other components check normal. If failure repeats, replace electronic range control (also called clock or ERC)

Sears Kenmore Electric Wall OVen, Mod.#9114012192 purchased in 1993. Set oven for 425 degrees, reaches set temperature, stays on about 10 minutes and temp. display goes out and oven starts cooling down. Will not stay on desired temp.to cook. Can you tell me what my problem is? Thanks. Doug.