I have a Breville Express Cooker exc15 and I have never used it as I need an instruction manual. Where can I get one from, please?

SOURCE: Breville express cooker instructions

I would like a manual for a breville expresss cooker please

SOURCE: Breville Express Cooker EXC15 Manual

I phoned Breville this morning and the lady emailed me a copy straight away!

SOURCE: instruction manual needed for breville rice cooker- rc18

It looks like manuals are avaiable for free at

http://www.breville.com.au/products_results.asp?div=1&cat=6&subcat=38

You will need to enter your contact info.

Reply back if you have any further questions.

SOURCE: Instructions needed for MicroMaster pressure cooker - missing

http://www.seenontvproducts.net/micromaster/index.html

jennable

• 24 Answers
• Posted on Aug 24, 2009

SOURCE: I need instructions to use salton yogourt maker gm5

Basic Yogurt Recipe
4 cups (1 quart) milk - whole, 2 %, 1% or skim
1/4 - 1/2 cup instant non-fat dry milk powder
1/2 cup plain yogurt (with live cultures) or yogurt from a previous batch

1. In a saucepan, combine milk and dry milk and heat over medium heat, stirring frequently to just below the boiling point. Remove the milk from heat and allow to cool until lukewarm (about 100 degrees). To cool the milk quickly, place the saucepan into the refrigerator or a sink of cold water, stirring occasionally to cool evenly. This takes about 20 minutes.
   
   
2. Pre-warm the yogurt maker's heating base by plugging the cord into an electrical outlet. The signal light will glow when base is plugged in.
   
   
3. Add plain yogurt to the warm milk, stirring gently to blend. Do not beat or whip. Pour the mixture into the yogurt container, secure the lid and place the covered container into the heating base. Cover the Yogurt Maker and process undisturbed and out of drafts for 4-10 hours, depending on tartness desired. Yogurt should be partially set after processing and will thicken further after refrigeration.
   
   
4. After processing, unplug the cord from the outlet. Remove the cover and lift the covered yogurt container out of the heating base. Place the container in the refrigerator and chill at least two hours to thicken. If desired, remove 1/2 cup of the yogurt to use as a starter for future batches, before adding any fruit or flavoring. Keep yogurt refrigerated until use.