Need Proctor Silex Ice Cream Maker Manual and Container Lid
I'm looking for a replacement lid (7'' diameter plastic part #144205) for the ice cream container can, and the instruction manual for an electric 4 quart Proctor Silex ice cream maker. The only identification I have for the maker is on the motor (Type F4, Model F401F, series C9716).
This is an older model no longer in production. I have asked Proctor Silex, and searched the internet but have not found either items. I can make do without the manual but desperately need the container lid.
instruction manual for Proctor-Silex Stove Top Glass Percolator Coffee Makerinstruction manual for Proctor-Silex Stove Top Glass Percolator Coffee Maker
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I still have one or two lids to fit the old proctor-silex ice cream makers. It would help if you could send a picture of the old one or at least of the parts you do have. There were several styles of those freezers sold both as proctor silex and as Montgomery ward,. there were probably other store brands made by proctor silex as well. I would be happy to send one to you just for the cost of shipping. I don't want to sell anything but am willing to help a fellow ice cream lover.I still have one or two lids to fit the old proctor-silex ice cream makers. It would help if you could send a picture of the old one or at least of the parts you do have. There were several styles of those freezers sold both as proctor silex and as Montgomery ward,. there were probably other store brands made by proctor silex as well. I would be happy to send one to you just for the cost of shipping. I don't want to sell anything but am willing to help a fellow ice cream lover.
Would you happen to have a dash/paddle that I could buy for model 44071B (Montgomery wards)Would you happen to have a dash/paddle that I could buy for model 44071B (Montgomery wards)
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I have found that 90% of canister Ice cream makers are modeled the same, I have had a Back to Basics, Rival and West Bend Ice cream makers and the lids are interchangeable.
A lot of companies don't make replacement parts so I usually go with the West Bend lid. The first thing you will want to do if find the brand on your Ice Cream maker (usually found on the motor/top) and see if the manufacture does make replacement parts for your machine. If they do not have parts available I would try the West Bend Ice Cream maker lid U66-2, like i said it is a pretty standard size and will fit most Ice Cream Canisters.
The stay fresh lid is just for use in the freezer. It keeps the cannister fresh. I store my ice cream or whats left of it in another container. I don't think you would have to get a replacement. Maybe you could store the cannister in a large Ziploc bag or something similar. Hope this helps!
I don't have a flatbed scanner to scan it, but here are the operating instructions (at least for the 5201).
1. Place canister in freezer for 8 hours (must be frozen solid-so that you can't hear liquid in canister sloshing around)
2. Prepare your ingredients ahead, and chill them for best results.
3. Take canister out of freezer and place on motor base. Use canister immediately after removing from freezer, as it will begin to thaw once placed at room temp.
4. Place the paddle inside container. Be sure the tould side of the paddle faces up.
5. Lock the lid (the clear plastic piece that fits over the container)onto motor base. The tabs on the bottom of the lid should line up with the indentations in the motor base. This ensures that the lid is locked in place. When fitting the lid onto the base, the stir paddle should "fit" into the lid.
6. Turn the On/Off dial to the right (on position).IT IS IMPORTANT THAT YOU TURN THE UNIT ON BEFORE POURING IN THE MIXTURE. THE CANISTER ROTATES WHILE THE STIR PADDLE REMAINS STATIONARY.
7. Slowly pour the mixture in the top opening of the lid. It is at this time that you place the top on the clear-vue lid and leave the machine on for about 5-30 minutes (time varies, depending on the coldness of ingredients and canister, and desired consitency) If making ice cream, your result should be a soft, custard-like ice cream
8. When the frozen dessert is ready, make sure the unit is off. Remove the lid and the mixture from the bowl with a plastic spoon or scoop. NEVER USE METAL INSTRUMENTS IN THE CANISTER.
9. Ice cream will be custard-like. If you prefer hard ice cream, place in freezer in air tight container and allow to set until it reaches your desired hardness. Don't put the ice cream in the canister in your freezer for more than 30 minutes, as the ice cream will freeze solid to the container and possibly damage it.
Hope this helps... If you need something else, let me know. I will try to check back soon.
instruction manual for Proctor-Silex Stove Top Glass Percolator Coffee Maker
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